Name: James Gin Asian Parsnip
Brand: James Gin
Availability: InStock

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James Gin Asian Parsnip is an innovative and boundary-pushing premium British gin created by James May. This award-winning expression, known as JG:01, is the flagship release from James Gin and showcases the surprising versatility of Asian parsnip as a botanical.

Distilled in the UK and bottled at 40% ABV, this distinctively savory gin pairs earthy sweetness with crisp citrus and juniper tones for a uniquely smooth yet vibrant taste. Its complex character has earned it Gold at the 2023 World Gin Awards, Double Gold from the San Francisco World Spirits Competition, and other major global accolades.

Whether you're a seasoned gin connoisseur or simply curious about bold flavor infusions, Asian Parsnip delivers a refreshingly different take on traditional gin—crafted with precision, humor, and a touch of brilliance.

Key Features:

Created by James May, engineered in Wiltshire
Awarded Gold, Double Gold, and Winner at The Gin Guide Awards
Infused with Asian parsnip for a subtly sweet and spicy twist
Distilled and bottled in the UK | 700ml | 40% ABV
Innovative flavor profile perfect for classic and creative cocktails

Tasting Notes:

Nose: Delicate herbal and floral tones with earthy parsnip
Palate: Balanced sweetness, mild spice, and refreshing citrus with a juniper backbone
Finish: Smooth and clean with a lingering vegetal warmth

How to Enjoy:

Best served over ice with a classic Indian tonic, garnished with lemon or orange zest. Also makes a standout G&T or Negroni base thanks to its bold and layered flavor.

FAQ

Q: Is this gin really made with parsnips?
A: Yes! Asian parsnip is one of the primary botanicals, offering a subtle sweetness and earthy complexity.

Q: Who created James Gin?
A: James May, TV personality and gin enthusiast, created James Gin to explore bold, unexpected botanical blends.

Q: What makes this gin unique?
A: Its use of parsnip as a central flavor is rare and award-winning, offering a truly distinctive profile.

Q: Is it good for cocktails?
A: Absolutely. It's incredibly versatile and adds depth to both classic and modern gin-based drinks.