The GlenAllachie 2012 Single Cask Chinquapin Barrel 12 Year Old 700mL

The GlenAllachie 2012 Single Cask Chinquapin Barrel 12 Year Old 700mL - Main Street Liquor
The GlenAllachie 2012 Single Cask Chinquapin Barrel 12 Year Old 700mL - Main Street Liquor

The GlenAllachie 2012 Single Cask Chinquapin Barrel 12 Year Old 700mL

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The GlenAllachie 2012 Single Cask Chinquapin Barrel is a meticulously crafted Speyside single malt scotch whisky, aged for 12 years in a rare Chinquapin oak barrel. Bottled at an impressive cask strength of 62.8% ABV, this expression is non-chill filtered and presented with its natural color to showcase its full, unaltered character. With only 283 bottles available, this limited-edition release is a treat for whisky enthusiasts and collectors alike.

On the nose, you'll discover enticing aromas of salted caramel ice cream, truffle, and licorice, complemented by notes of heather honey, crystallized ginger, and cinnamon butter. The palate unfolds with layers of mocha, raisin, and honeycomb, followed by orange peel, aniseed, and baking spices. The finish is long and satisfying, with butterscotch and poached orchard fruits lingering.

Tasting Notes:

  • Color: Golden Mahogany
  • Nose: Salted caramel ice cream, truffle, and licorice, with hints of heather honey, crystallized ginger, and cinnamon butter.
  • Palate: Mocha, raisin, and honeycomb, followed by orange peel, aniseed, and baking spices.
  • Finish: Butterscotch and poached orchard fruits, offering a rich and creamy end.

How to Enjoy:

  • Best enjoyed neat or with a few drops of water to unlock its complex flavors.
  • Pairs wonderfully with dark chocolate or rich desserts like crème brûlée.
  • Ideal for special occasions or to savor in the company of fellow whisky aficionados.

FAQ:

  1. What is the alcohol content of this whisky?
    The GlenAllachie 2012 Single Cask is bottled at 62.8% ABV (cask strength).

  2. How many bottles are available?
    This release is limited to just 283 bottles, making it a rare and exclusive whisky.

  3. What type of cask was used for aging?
    This whisky was aged in a Chinquapin oak barrel, which imparts unique and rich flavors.

  4. Is this whisky chill-filtered?
    No, this whisky is non-chill filtered to preserve its natural texture and depth.