This single malt scotch whisky has been distilled from barley grown on the Kintyre Peninsula within a few miles of Springbank. The barley is then malted on our own malt floors using tractional production techniques before is turned into spirits, matured into whisky, and bottled on-site, making this a 100% Campbeltown Single Malt.

Barley source: Glencraigs Farm
Barley type: Belgravia
Distilled: June 2010
Bottled: December 2023
No. of bottles: 8,400
Matured in oak casks