Aged in charred American white oak barrels, then finished in Goodwood’s award-winning Honey Ale brandy barrels, for a brilliantly sophisticated bourbon. This deep amber whiskey has a complex aroma of vanilla, honey and caramel. Pleasantly sweet to the taste with notes of brown sugar and spice that give way to oak, toffee, dark fruit and anise. This whiskey finished long and smooth with serious depth.

Tasting Notes: Flowery honey and caramel with a hint of vanilla on the nose, brown sugar and molasses on the palate, finishes dry and woody.