Back for another coveted release, the Michter’s US-1 Toasted Barrel Finish Sour Mash Whiskey 2025 is an extraordinary expression from one of Kentucky’s most respected distilleries. This limited edition, small-batch American whiskey begins as the beloved Michter’s US-1 Sour Mash and is then finished in custom toasted barrels made from 18-month air-dried wood. The result is a whiskey of rich depth, layered complexity, and ultra-smooth character.
Crafted with exceptional attention to detail, this toasted barrel finish whiskey offers a one-of-a-kind flavor journey — combining sweet, smoky, and spicy elements into a refined sipping experience. Bottled at 86 proof, it is the perfect intersection of innovation and tradition in the world of Kentucky straight whiskey.
Whether you’re a seasoned collector or a whiskey enthusiast seeking something truly special, the 2025 release of Michter’s Toasted Barrel Sour Mash is a must-have bottle for your top shelf.
Key Features:
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2025 Limited Release – extremely rare and highly sought-after
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Toasted Barrel Finish – second maturation in specially crafted toasted oak barrels
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US-1 Sour Mash Base – Michter’s signature mash bill, loved for its unique balance
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Small Batch & Kentucky Made – distilled and bottled in Louisville, KY
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Bottled at 86 proof (43% ABV) for smooth yet flavorful sipping
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Crafted using 18-month air-dried, low-char, high-toast barrels
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Non-chill filtered for maximum flavor and mouthfeel
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750mL bottle in Michter's signature premium glass design
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Collectible and gift-worthy for premium whiskey lovers
Tasting Notes:
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Nose: Toasted caramel, light smoke, baking spice, vanilla bean, and warm oak
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Palate: Butterscotch, cinnamon toast, charred wood, dark fruit, and toffee
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Finish: Long and velvety, with lingering vanilla, toasted coconut, and subtle spice
How to Enjoy:
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Neat – Sip slowly to savor the toasted oak nuances and spice layers
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With a Single Ice Cube – Unlocks the sweetness and smooth complexity
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Premium Whiskey Cocktails – Use in a high-end Old Fashioned or Manhattan
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Tasting Flight – Compare with other Michter’s expressions or toasted barrel whiskies
FAQs:
Q: Is this the same as the regular Sour Mash?
A: No — this is a toasted barrel finish version, which adds a second maturation step in custom-toasted barrels, creating a richer and more complex profile.
Q: Is this a bourbon or a rye?
A: It’s made using a sour mash process and a unique grain recipe that doesn’t qualify as bourbon or rye, but falls beautifully between the two.
Q: Is this limited edition?
A: Yes — the 2025 Toasted Barrel Sour Mash is a limited, once-a-year release that sells out quickly due to high demand.