Coppers Barrel Aged Gin from Vermont Spirits Distilling Co. is a masterful fusion of traditional gin botanicals and barrel-aged depth. Distilled with wild-harvested Vermont juniper berries, this handcrafted American gin is matured in oak barrels to develop a uniquely smooth, rich, and warming profile. Crafted in small batches in the heart of Vermont, it combines the citrusy brightness of classic gin with the nuanced warmth of vanilla, caramel, and toasted oak—hallmarks of expertly aged spirits.
Whether you're a gin enthusiast seeking something bold, or a whiskey lover ready to explore the botanical world, Coppers Barrel Gin delivers complexity, versatility, and flavor that bridge both worlds. Perfect for cocktail innovation or enjoying neat, this barrel-finished gin is a staple for every serious spirits collector.
Barrel-Aged American Gin – Aged in oak barrels for added richness
Small Batch Production – Handcrafted with care in Vermont
Wild Vermont Juniper – Infused with local botanicals
Craft Distilled – Precision-distilled for purity and flavor
Whiskey Crossover Appeal – Perfect for whiskey drinkers seeking new horizons
Versatile Spirit – Ideal for sipping, classic cocktails, or winter warmers
750mL Bottle – Elegant packaging, perfect for gifting or premium collections
Made in USA – Proudly produced in Vermont
Nose: Aromatic blend of oak, wild herbs, fresh citrus peel, and soft juniper
Palate: Hints of vanilla, caramel, sweet spice, and earthy pine meld with gin botanicals
Finish: Long, warming, gently spiced with lingering sweetness and botanicals
Neat or On the Rocks – Best enjoyed straight to highlight barrel complexity
In Cocktails – Try in a Barrel-Aged Negroni, Gin Manhattan, or Gin Old Fashioned
Food Pairings: Complements charcuterie, sharp cheeses, or smoked meats
Q: What makes this gin “barrel-aged”?
A: It’s matured in oak barrels after distillation, giving it rich, whiskey-like flavors.
Q: Is this better for sipping or mixing?
A: Both! It's refined enough to sip neat but bold enough to stand out in cocktails.
Q: What botanicals are used?
A: Wild juniper from Vermont is the hero, with supporting citrus and spice notes.
