Star Hill Farm American Wheat Whisky, distilled by the legendary Maker's Mark Distillery, is a testament to the profound connection between whisky and the land. This limited 2025 release is crafted using locally grown grains and reflects the influence of regenerative farming practices at Star Hill Farm in Loretto, Kentucky. Bottled at a robust 106.5 proof (53.25% ABV), this whisky features a carefully crafted mash bill of 61% soft red winter wheat, 20% malted soft red winter wheat, and 19% malted barley, offering a unique flavor profile that highlights nature’s gifts.

The whisky is non-chill filtered and bottled at cask strength, revealing a spectrum of soft, sweet, and complex flavors. Expect a rich depth from the winter wheat and a smooth, creamy mouthfeel, balanced by subtle notes of malted barley and a hint of spice. This inaugural release pays homage to the land, offering whisky lovers a bold, authentic taste that reconnects them to nature and the art of American whisky making.