The Limited Edition Creek Water Sometimes Y whiskey has an aroma of spiced pears, cedar, dried cloves, wildflower honey, and a hint of ripe red apple at first whiff. Notes of dried black cherries, cooked Georgia peaches, cracked black pepper, and charred orange peel engulfs the palate upon the first sip. The finish highlights subtle notes of cured leather, aged tobacco leaves, roasted coffee, charred American oak, and toasted almonds with a clean and spicy ending. Distilled and aged for a minimum of 18 years north of Raleigh, North Carolina to allow for slower flavor development and prevent the liquid from getting over-oaked. The whiskey is then double-barreled and finished in the South in both heavy toast virgin American Oak casks and Light Toasted French Oak casks. The primary aging is a slower process which results in a clean fruit-forward whiskey with a kick of spice and subtle honey flavors. The second finishing process adds notes of almond, dark chocolate, and coffee flavors. The extra barreling also adds to the creamy mouthfeel to add a level of premiumization throughout the tasting experience. A Gold medal winner at the New York International Spirits Competition, Creek Water’s Limited Edition Sometimes Y whiskey is already garnering fans within the whiskey industry for its quality liquid.