The sake in which large, high-quality Kishu Nanko plums are pickled is Daishichi's Junmai sake. The taste is endlessly mellow and velvety smooth.

Daishichi Kimoto Umeshu at a glance

• Style: Plum Wine / Flavored Sake
• Taste profile: Sweet-Rich
• Size: 720ml
• Alcohol (ABV): 12%
• Serving suggestion: Chilled
• Region: Tohoku, Fukushima
• Producer: Daishichi Sake Brewery Co., Ltd.