Daishichi Myoka Rangyoku Junmai Daiginjo Sake 720ml
Using the traditional handmade brewing method (Kimoto method), we have created a wild and extremely refined sake by harnessing the power of nature's microorganisms.
Daishichi Myoka Rangyoku at a glance
- Style: Junmai Daiginjo
- Taste profile: Dry-Rich
- Size: 720ml
- Alcohol (ABV): 16%
- Serving suggestion: Chilled
- Region: Tohoku, Fukushima
- Producer: Daishichi Sake Brewery Co., Ltd.
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