Experience the first legal whisky ever distilled on Scotland’s remote Isle of Harris with The Hearach Single Malt Scotch Whisky – a remarkable expression of small-batch craftsmanship, maritime influence, and Highland heritage. This premium single malt Scotch whisky is matured in a careful combination of first-fill bourbon barrels and Oloroso sherry casks, delivering a rich, complex flavor profile with coastal character and subtle peat smoke.
Crafted using pure Hebridean water and traditional copper pot stills, The Hearach is non-chill filtered, bottled at 46% ABV, and naturally colored – perfect for collectors, whisky aficionados, and anyone looking to explore authentic island Scotch whisky. Whether you're a fan of peated whisky, sherry cask Scotch, or just love artisanal Highland single malt, The Hearach delivers a truly unique taste of Scotland’s Outer Hebrides.
Key Features (Keyword-Optimized)
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Origin: Isle of Harris, Scotland – Outer Hebrides
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Type: Single Malt Scotch Whisky
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Cask Maturation: First-fill ex-Bourbon barrels and Oloroso Sherry casks
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ABV: 46% – full-flavored non-chill filtered Scotch
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Volume: 700ml bottle
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Peated Whisky: Light coastal peat smoke for balance
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Natural Color: No artificial coloring
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Non-Chill Filtered: Preserves mouthfeel and complexity
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Crafted in Copper Pot Stills: Traditional distillation for depth
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First Legal Whisky from Isle of Harris: Historic small-batch release
Tasting Notes
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Nose: Light peat smoke, honey, brine, sea salt, orange peel, toasted oak
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Palate: Silky malt, orchard fruits, vanilla cream, raisin, nutmeg, peat warmth
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Finish: Long, slightly smoky, with gentle maritime salinity and sherry sweetness
How to Enjoy
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Neat: Best enjoyed neat to savor the subtle balance of peat and sherry
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With Water: A splash of water reveals deeper fruit and spice layers
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On Ice: Opens up creamy textures and smooth coastal notes
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Pair With: Smoked salmon, cured meats, aged cheddar, or dark chocolate
FAQs
Q: Is this Scotch whisky peated?
A: Yes, The Hearach features light peat smoke sourced from the island, offering a balanced smoky profile.
Q: What makes this whisky special?
A: It’s the first whisky legally produced on the Isle of Harris, using local ingredients, copper pot stills, and unique maritime climate maturation.
Q: Is this a limited edition release?
A: Yes, each batch is crafted in small quantities with batch numbers on each bottle – highly collectible.
Q: Is this good for gifting?
A: Absolutely – the bottle design is striking, with elegant packaging that makes it a standout gift for any whisky lover.
